
Press Release
Inaugural Cohort of the ASHP Foundation’s Pharmacist Nutrition Support Patient-Care Impact Program Announced
The ASHP Foundation is pleased to announce the 10 residents selected to take part in the inaugural cohort for the Pharmacist Nutrition Support Patient-Care Impact Program for pharmacy residents in postgraduate year 2 (PGY2) programs.
The residents participating in the program are:
- Jessica Brochu, PharmD
Preceptor: Linda Mlynarek, RPh, BCNSP
PGY2 Critical Care
Henry Ford Health
Detroit, Michigan - Austin Burnette, PharmD
Preceptor: Christopher Allen, PharmD
PGY2 Critical Care
Tampa General Hospital
Tampa, Florida - Megan Cheng, PharmD
Preceptor: Sara Radparvar, PharmD, BCPS, BCCCP
PGY2 Critical Care
The Mount Sinai Hospital
New York, New York - Jafar Essayli, PharmD
Preceptor: Joanna Cheung, RD, PharmD, BCNSP, CNSC
PGY2 Pediatric
Lucile Packard Children’s Hospital Stanford
Palo Alto, California - Anna Kroninger, PharmD
Preceptor: Andrew Franck, PharmD
PGY2 Critical Care
North Florida/South Georgia Veterans Health System
Gainesville, Florida - Natalie Lee, PharmD
Preceptor: Susan Stone, PharmD, BCNSP
PGY2 Pediatric
University of Wisconsin Health
Madison, Wisconsin - Erika Mackie, PharmD
Preceptor: Angela Bingham, PharmD, BCPS, BCNSP, BCCCP, FASPEN, FCCP, FASHP, FCCM
PGY2 Critical Care
Philadelphia College of Pharmacy, Saint Joseph’s University
Philadelphia, Pennsylvania - Clyde Martinez, PharmD
Preceptor: Kathryn Disney, PharmD, BCCCP
PGY2 Critical Care
University of Utah
Salt Lake City, Utah - Rachel Robinson, Pharm
Preceptor: Christy Forehand, PharmD, BCCCP, FCCM
PGY2 Critical Care
Augusta University Medical Center
Augusta, Georgia - Haley Torr, PharmD
Preceptor: Erin Corica, PharmD, BCNSP
PGY2 Critical Care
Maine Medical Center
Portland, Maine
Supported by an educational grant from Baxter and offered in collaboration with ASHP’s Section on Clinical Specialists and Scientists, the Pharmacist Nutrition Support Patient-Care Impact distance program will develop leaders with the knowledge and skills to optimize the safe and effective nutritional support needs of patients.
In addition, participants will complete the ASHP/ASPEN Nutrition Support Certificate, develop and execute an individual project determined in consultation with their program sponsor, and participate in virtual meetings with their cohort. A recognized pharmacy leader in nutrition support will engage the cohort to enhance the application of certificate content through virtual meetings and provide feedback to participants on their projects.
Learn more about this program.